A bunch of woodfired oysters grilling on a hibachi with flames in the background

A bunch of woodfired oysters grilling on a hibachi with flames in the background

Fire Horse

Oysters roasted over fire, drizzled with saffron or black garlic butter, topped with pangritata, and served with a sourdough tortano roll.

And if you have a sweet tooth, their red velvet cupcake with black pearl frosting will find a special place in your heart.

Sample Menu

Fire Roasted Oysters

Four oysters with black garlic infused butter + pangratatto or saffron infused butter + pangratatto, served with a sourdough tortano + wedge of lemon

Red Velvet Cupcake

With black pearl frosting

See Also

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T-Bone Brewing Co

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The Truffle Farm