Veg-Heavy

Plant loving citizens: revel in this curated selection of stallholders who hold vegetables in the highest regard. Get your hands on crispy tofu bao, and feast on a plate of vegan Middle Eastern Nachos.

Anju Catering 

Smoky, flavour packed Korean barbeque with all the trimmings

GF, V, VG, DF

Arepas Latin Taste 

Bringing authentic Colombian flavours to your plate

GF, V, VG, DF

Baked Snow 

A must-try Taiwanese street food

V

Cantina Latina 

Crisp, flavour-crammed empanadas hand-made while you watch

V, VG

Deep South Brewing Co 

Good beer and divinely cheesy pizza pockets

V, VG

Flamecake 

Scarf a flatbread straight from the wood fire

GF, V, VG, DF

Flavours of Lebanon In Tasmania 

Simple, authentic charcoal-grilled Lebanese kebabs and falafel

GF, V, VG, DF

Harissa 

All vegan, all good

GF, VG, DF

Heavy Metal Kitchen 

This year Heavy Metal Kitchen is eating the problem with the return of feral meats

V

Indonesian Martabak 

Golden, flaky, layered goodness

V, VG, DF

Kaki Lima Indonesian Street Food 

Be transported to the street markets of Indonesia

GF, V, VG, DF

La Cantara Artisan Cheeses 

Ethically produced cheese from Smithton, Tasmania

GF, V

Luna Chan 

Get your fill of fluffy bao goodness

V, DF

Mama's Taste 

Melt in your mouth dumplings made from hand harvested Tasmanian sea urchins

V

Origins Kitchen by MRC Tasmania 

The folks at the Migrant Resource Centre will be serving up authentic, hearty laksas and a vibrant falafel platter

GF, VG

Queen Sheba Injera Catering 

Platters of flavour-packed Eritrean injera

VG

The Truffle Farm 

Cheesy pizza lathered with black winter truffles

GF, V

Wafu Sushi & Salad 

Succulent Japanese bites to stuff your face with

GF, V, VG, DF