Oysters on a plate with a slice of lemon
Oysters on a plate with a slice of lemon

Bruny Island Oysters Tasmania

Get your oyster fix from the original feast shuck-station.

Have them naked, Kilpatrick, fiery (Asian-style with garlic, chilli, lime, coriander and fried shallots), or with a little bit of gin.

16
Sample Menu
Naked OystersGF, DF
Freshly Shucked and served with lemon
Fiery Asian OystersGF
Freshly shucked oysters served with a chilli and garlic dressing, micro coriander and fried shallots
Kilpatrick
The classic Oyster Kilpatrick served with Bacon, Worcestershire and cheese
Bloody Mary Oyster Shooter
Bloody Mary Oyster Shooter with Cape Grimm 666 Vodka. Also available Virgin.
See Also
A fork enwrapped in spaghetti
Pizzirani’s Cucina
Meat sticks on a grill with fire
Truffle Farm Catering
A lamb on a spit roasting over fire
Ana Roš x The Agrarian Kitchen
A bottle and glass of whisky sitting amongst burning candles
Hobart Whisky
Fresh apples surround a plate with a hot apple pie and vanilla ice cream
Eden Pantry
A bottle of baijiu sitting next to a small baijiu glass that rests upon a golden oyster shell
SANYOU Tasmanian Baijiu